Answer: Yes
Explanation:
Labeling genetically engineered foods is the best way to guarantee the consumer’s right to choose which products to buy based on their personal preferences, including environmental issues, personal health, religious ideas, or dietary restrictions.
Furthermore, labeling should be imposed on every product grown from genetically modified seeds or stock, or produced with genetically modified ingredients to provide enough information for the farmer and the entire supply chain, as well as the consumer.
